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Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

cocoa

Cadbury introduces new Darkmilk range

posted 30 August, 2018

Synergy in the pink with new chocolate flavour

posted 14 August, 2018

Mondelēz unveils new biscuit platform

posted 6 August, 2018

Aduna launches African Super-Teas

posted 3 August, 2018

Caobisco welcomes its first female president

posted 4 July, 2018

Islands Chocolate arrives in the UK

posted 22 June, 2018

Round Up: Shelf Life

posted 5 June, 2018

Trek is raisin the bar with new launch

posted 16 May, 2018

Bühler breaks into natural hazelnut market

posted 23 April, 2018

Fairtrade British brand unveils mini chocolate bars

posted 16 April, 2018

Nestlé brings Ruby chocolate KitKat to the UK

posted 10 April, 2018

Sales figures for Fairtrade continue to increase

posted 12 March, 2018

Easter eggs for grown-ups

posted 8 March, 2018

Nestlé announces new indulgent chocolates

posted 27 February, 2018

Round Up: Ingredients

posted 20 February, 2018

Barry Callebaut introduces sensory language for chocolate tasting

posted 9 February, 2018

Swiss cocoa industry commits to sustainable cocoa

posted 1 February, 2018

New ethical food brand arrives in the UK

posted 24 January, 2018

Pink is the new white

posted 18 January, 2018

Go ahead! extends Goodness Bar range

posted 9 January, 2018

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