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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

health

Sauces and seasonings market outlook

posted 28 October, 2015

Call for Vitafoods paper submissions

posted 27 October, 2015

A meaty debate

posted 27 October, 2015

Processed meats can cause cancer, says WHO

posted 26 October, 2015

Report’s sugar tax suggestion questioned by industry

posted 23 October, 2015

Shaking up the UK snack bar market

posted 20 October, 2015

Chocolate lovers unite

posted 20 October, 2015

Beyond coconut: the rise of super waters

posted 19 October, 2015

Artificial ingredients concern consumers

posted 16 October, 2015

EU pork processors’ key to success

posted 7 October, 2015

Seaweed: the next big thing

posted 2 October, 2015

Research shows lack of consumer confidence across food brands

posted 1 October, 2015

Horsing around

posted 29 September, 2015

Northern Irish food sampling report published

posted 28 September, 2015

Intertek helps clients meet new regulations

posted 23 September, 2015

Opportunity for sugar reduced dairy

posted 22 September, 2015

Meat treats

posted 18 September, 2015

Munching in Munich

posted 15 September, 2015

Hot chocolate bliss

posted 10 September, 2015

FDF award winners revealed

posted 8 September, 2015

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