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Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

healthy

Snacking expert launches in store

posted 3 August, 2015

Germans need stevia education

posted 29 July, 2015

Ancient times meet 21st century tastes

posted 29 July, 2015

The war on sugar continues

posted 28 July, 2015

Multigrain cereal introduced

posted 25 July, 2015

What next for soft drinks?

posted 21 July, 2015

Fruit flakes with grains

posted 1 July, 2015

Milk retains its ‘healthy’ credentials

posted 23 June, 2015

Better for you snack

posted 20 June, 2015

Is meat falling out of favour?

posted 15 June, 2015

PepsiCo students take gold at Ecotrophelia UK

posted 12 June, 2015

ROUND-UP: Ingredients

posted 8 June, 2015

FSA publishes Strategic Plan

posted 8 June, 2015

Orange colours launched

posted 4 June, 2015

EFSA estimates safe caffeine intake

posted 4 June, 2015

Gluten-free granola

posted 30 May, 2015

Perchlorate in food opinion re-published

posted 29 May, 2015

Robot wars

posted 19 May, 2015

Wheatgrass gaining ground

posted 15 May, 2015

ROUND-UP: Ingredients

posted 11 May, 2015

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