Latest news

Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

healthy

NFU calls for government to deliver on R&D promises

posted 27 September, 2013

Product concepts for breakfast beverages

posted 20 September, 2013

All-natural sweetener launches in UK

posted 2 September, 2013

Student designs ice cube tea for UK market

posted 28 August, 2013

Air-dried kale snacks

posted 12 August, 2013

Investment in ‘free from’ crucial for in-store bakeries

posted 5 July, 2013

Eat, drink and be wary

posted 27 June, 2013

Flavoured milk to spur dairy industry growth

posted 10 June, 2013

DSM goes with the flow

posted 14 May, 2013

May 2013

posted 7 May, 2013

Sneaking goodness into snacks

posted 9 April, 2013

Fresh new markets for salads

posted 11 February, 2013

Packaging

Survey reveals concerns over ‘misleading packaging’

posted 8 November, 2012

‘Just nine percent of shoppers always read labels’

posted 1 November, 2012

Encouraging a healthy attitude among small businesses

posted 26 September, 2012

Appetite for healthy options in ready-meal market

posted 20 June, 2012

Making a meal of health claims

posted 19 June, 2012

Biscuit sales breaking in two

posted 15 May, 2012

Healthy appetite for sauces, as NPD hots up

posted 17 April, 2012

Appetite for snack foods soars

posted 14 March, 2012

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