Latest news

Consumers seek shared, sensory-rich moments – and colour is the catalyst

Syntegon boosts food packaging capacity with new assembly hall

Key Technology unveils Compass Sorter for leafy greens

Co-op commits to LEAF marque certification

Celsius brings fruit-forward functional energy drinks to UK and Ireland

Lactose

Mothers prioritise formula for infant and toddler growth and immunity

posted 30 September, 2025

Fonterra-Superbrewed collaboration meets global protein demand

posted 15 August, 2024

Alternatives to All

posted 19 February, 2019

Vieve protein water gains first UK listing

posted 8 February, 2019

Consumer confusion over free-from allergen labelling

posted 25 January, 2019

Consumer confusion over which foods are good for digestive health

posted 9 January, 2019

JellySqueeze now available in Asda

posted 17 May, 2018

Shelf life boost with new Thew Arnott coating series

posted 28 February, 2018

Say cheese

posted 14 February, 2018

Arla Foods announces £460m global investment

posted 5 February, 2018

EFSA seeks sugar advice from national food bodies

posted 17 January, 2018

Teenagers skipping dairy, says survey

posted 16 January, 2018

Vegan on the go

posted 9 January, 2018

Arla and DMK in mozzarella deal

posted 8 January, 2018

Shortlisted companies for FiE Innovation Awards revealed

posted 24 November, 2017

IRI says European consumers are choosing healthier food options

posted 2 October, 2017

Round Up: Shelf Life

posted 26 September, 2017

Organic lactose-free yogurt range taps into free from trend

posted 4 September, 2017

Free from and organic contribute to health and wellness industry

posted 27 April, 2017

Free from and organic named fastest growing health and wellness categories

posted 13 February, 2017

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2025. All rights reserved. Website by e-Motive Media Limited.