meat
Review of UK meat processing plants reveals need for improvement
The UK’s two food regulators – the Food Standards Agency and Food Standards Scotland – have published a draft review launched in the wake of a number of high profile non-compliance issues identified at meat cutting plants.
Round-up: Ingredients
Here is your weekly round-up of ingredients news
Mondi create reclosable packet for Orkla Group
Mondi has designed a new reclosable meat package for Norway’s Orkla Group to help the company enhance consumer convenience and reduce food waste.
Business news, Food safety, Ingredients, Packaging, Sustainability
Fry Family Food Co. launch vegan range in Sainsbury’s
Vegan food company The Fry Family Food Co. is launching a range of chilled meat-alternatives which will be stocked exclusively in Sainsbury’s.
Cargill launches new potato starch range
Cargill has expanded its portfolio of functional native starches with the addition of three potato starches designed for meat, meat alternatives and culinary applications.
Kerry opens door on first plant in Russia
Global taste and nutrition company Kerry has opened its first plant in Russia.
Frontmatec seals robotic solutions deal
Food automation firm Frontmatec has announced that it is to acquire 40% of the shares in Assessorament Industrial Robotica Automatitzacio (AIRA)
New foodservice division for EHL
EHL Ingredients has announced the launch of its new UK foodservice division, Lähde.
Shoppers concerned about buying meat post-Brexit, says new research
Shoppers may avoid buying meat if they cannot be sure it has been produced in the UK, amid concerns that standards on imported food will slip following Brexit, according to new research.
Business news, Food safety, Ingredients, Packaging, Regulatory, Sustainability
Tulip invests a million in mince
Meat producer Tulip has invested in a new mincing line at its UK factory in the West Midlands to improve efficiencies and increase output at the site.
Vegan product launches are through the roof
The level of vegan based food launches has more than doubled over the past five years, according to latest international research.
Round Up: Processing
Here is your weekly round-up of processing news. Next week’s round-up will focus on Shelf Life news.
Cool news for frozen food
The latest UK frozen food retail statistics have shown value growth across almost every category in the 52 weeks to 18 June 2018.
Outstanding Foods debuts its plant-based Bacon Chips
This August, Outstanding Foods, the 100% plant-based foods start-up company, will be launching its debut product – Pig Out *Pigless* Bacon Chips.