The company says its new facilities in Montpellier will strengthen its possibilities to develop innovative and natural solutions in close collaboration with customers.
The Welsh government has awarded £2m to the University of Sheffield’s Advanced Manufacturing Research Centre (AMRC) to develop a Food and Drink Packaging Sustainability Centre.
Clearly Drinks has announced plans to invest in a new canning facility at its north east headquarters.
Kara, UK foodservice arm of Finsbury Food Group, has invested in a new production plant which has gone towards the installation of a new doughball plant and freezer capability.
Applied Nutrition, the UK’s fastest growing sports nutrition business, has signed a long-term lease to occupy a 45,000ft facility in Knowsley.
SmartParc’s new food production hub is part of a £300m investment to put Derby city and the UK at the heart of the future of sustainable food manufacturing globally.
The new premises will reportedly strengthen customer support for food processors and packers provided across Latin America by Tomra Food, Compac and BBC Technologies.
&ever is to produce 550kg of leafy green varieties daily in a highly automated indoor vertical farm in Kuwait.
Cargill has commenced building work on a new pectin plant in Bebedouro, Brazil.