Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

nutrition

Whey and lactose site in motion

posted 15 August, 2014

Leatherhead creates leadership team

posted 7 August, 2014

Anyone for cricket?

posted 1 August, 2014

Japanese Wagyu beef imports officially launched

posted 14 July, 2014

Labelling study reveals mixed readiness for FIC

posted 30 June, 2014

Barentz International acquires Maustepalvelu

posted 27 June, 2014

Improved control of foodborne Clostridium

posted 19 June, 2014

Peeling off the layers

posted 16 June, 2014

World’s largest dairy spray dryer completes its first season

posted 13 June, 2014

Project delivers healthy growth for Scottish food and drink companies

posted 6 June, 2014

Tackling health challenges

posted 2 June, 2014

The nutritional content of tea

posted 2 June, 2014

DSM launches protease enzyme range

posted 27 May, 2014

Leatherhead appoints new head of business development & marketing

posted 23 May, 2014

Cargill strengthens its cocoa and chocolate R&D capabilities

posted 15 May, 2014

Vegesentials expands range with new children’s product

posted 5 May, 2014

Carbery Group announces trading results

posted 28 April, 2014

Using pseudocereals to replace wheat in bakery products

posted 23 April, 2014

New European food labelling regulations come into force later this year

posted 14 April, 2014

Symposium on ‘Emerging Issues in Food’

posted 3 April, 2014

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