Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Nuts

Ravioli range chosen by competition winners

posted 2 July, 2013

Gentle-handling conveyor for fragile foods

posted 17 June, 2013

New optical sorter for challenging food processing applications

posted 13 June, 2013

Peanut allergy study ‘first of its kind’

posted 20 May, 2013

Market fuels thirst for dairy alternative drinks

posted 8 January, 2013

German firm gobbles up British snack brand

posted 6 December, 2012

RSSL to carry out FSA allergen survey

posted 17 July, 2012

Appetite for snack foods soars

posted 14 March, 2012

EFSA verdict on ‘general function’ health claims

posted 13 April, 2011

Thirst for new dairy-free drink ingredients

posted 7 March, 2011

New edible oil star

posted 6 August, 2010

Low-allergy peanut breakthrough

posted 9 June, 2010

Morrisons jumps on chocolate bandwagon

posted 29 October, 2009

New number one nut

posted 26 June, 2009

New natural starch from Tate & Lyle

posted 4 April, 2009

INGREDIENTS NEWS: Peanuts prove a healthy handful

posted 27 January, 2009

Teens are nuts over snacks

posted 22 February, 2008

Sun Valley introduces peanut-free nut factory

posted 18 September, 2006

Chicory tips on the net

posted 18 September, 2006

Chocolate firm establishes health centre

posted 19 June, 2006

Filter posts

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.