Oils
CSM Ingredients ramps up investments in fats & oils ingredients research & innovation
Innovation Center focuses on uncovering research on microbial oils, enzyme technology and new plant-based solutions.
Cargill and Cubiq Foods collaborate on novel fat technology
Line of ‘smarter fats’ mimic animal fat in terms of visual appearance, mouthfeel and bite.
New cannabinoids service for novel foods
Service will include CBD oils, tinctures, capsules, gummies, food and more.
Bunge Loders Croklaan expands oils and fats portfolio to meet organic demand
Bunge Loders Croklaan has announced it is growing its organic portfolio in Europe, as well as broadening its select network of organic farmers.
Bunge Loders Croklaan offers reformulation solutions alongside EU drive for nutrition labelling
Bunge Loders Croklaan, leader in specialty oils and fats, is ramping up its reformulation solutions as food producers in Europe prepare to implement front-of-pack nutrition labels.
Bunge Loders Croklaan takes lead in lowering 3-MCPDe levels in oils portfolio
Bunge Loders Croklaan, a key supplier in specialty oils and fats for the food industry, has strengthened mitigation of 3-MCPDe (3-monochloropropanediol esters) in its oils portfolio ahead of expected European legislation.
SternLife: New products at Vitafoods 2019
SternLife will be presenting its new range of high protein products at this year’s Vitafoods exhibition in Geneva in May.
Get portion wise with new guide
The British Nutrition Foundation has launched a practical guide to portion sizes, Find Your Balance, to help us understand not just which foods to eat, but how much and how often, in order to maintain a healthy weight and balanced diet.
Add aromas to packaging with Freshline Aroma Map system
AirProducts has launched its new Freshline Aroma Map System to help food manufacturers improve packaging and products for consumers.
Food safety, Ingredients, Packaging, Processing, Sustainability
ADM and Aston Foods announce new Russian venture
Archer Daniels Midland Company (ADM) and Russia-based Aston Foods have launched a 50-50 joint venture to provide sweeteners and starches to customers in Russia.
WHO reveals REPLACE action package
The World Health Organization (WHO) has released a step-by-step guide, REPLACE, for the elimination of industrially-produced trans-fatty acids from the global food supply.
April 2018
Fats & oils, Inspection & detection, Pumps, valves & hoses, PET packaging, Foodex preview.
EHL Ingredients foretells top foods for 2018
EHL Ingredients predicts that vegan and gluten-free food ingredients are set to dominate menus and supermarket shelves in 2018 as consumers diversify their eating habits to suit modern lifestyles, diets and fitness, and healthy eating trends.
Business news, Food safety, Ingredients, New products, Packaging
Anuga FoodTec to set new exhibitor record in 2018
Anuga FoodTec, international supplier fair for the food and beverage industry, is opening its doors from 20 to 23 March 2018.