sausages
Sweden’s best-selling sausages wrapped in Mondi’s renewable paper-based packaging
HKScan’s leading Swedish sausage brand Scan Falukorv 800g is now packed with Mondi’s renewable paper-based packaging.
Double success for K’s Wors with launch of linear Boerie Dogs
Manchester-based business K’s Wors is introducing its South-African inspired Boerie Dogs, a sausage that is the linear cousin of the tightly coiled boerewors.
Tulip secures sausage contract with Co-op
Tulip Ltd has secured a new long-term agreement with retailer Co-op to supply premium fresh sausages.
Seeing red
Another week, and another proposed tax being tossed in the direction of the food industry.
Inspection system sorts best from wurst
German meat and sausage manufacturer Goldschmaus Natur says new X-ray inspection equipment is helping it meet the standards necessary to export products to Japan.
Where’s the beef?
Laura Clews looks at the growing movement of cell-cultured meat and the ethical and moral issues, as well as the importance of technology and intellectual property, in this area.
Ensuring conformity of packaged food
Daniela Verhaeg explains how food manufacturers can integrate advanced product inspection technologies into their production processes to ensure consistency and repeatability at all times.
Business news, Food safety, Ingredients, Packaging, Regulatory
Bangers and less trash
Sausage manufacturer Blakemans has reduced waste and downtime with preventative maintenance.
Food safety, Ingredients, Packaging, Regulatory, Sustainability
Kröner-Stärke’s new proteins boost meat alternatives
Clean label starch and flour producer Kröner-Stärke has introduced its new range of clean label wheat proteins to the German and European market.
Key ingredients to watch in 2018
Green banana flour is among the four key ingredients that are expected to excel across Europe in 2018, new research suggests, as consumer appetite for new ingredients is strong.
Meating the brief
Butcher and meat supplier Sykes House Farm no longer has any worries about incorrect date codes after replacing a manual hand stamping operation with an RF-Lite offline thermal inkjet coder from Rotech
Supermarket sales rise as ice cream and burger demand declines
The latest grocery market share figures from Kantar Worldpanel – showing the 12 weeks up to 13 August 2017 – reveal that supermarket sales grew by 4.0% year on year.
Round Up: Shelf Life
Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.
Too Good To Be Gluten Free presents snack packs
Gluten-free pastry brand Too Good To Be Gluten Free has launched a new range of snack packs which includes cocktail sausages and mini Scotch eggs to target the growing snack market.