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Frylight tackles recycling confusion with fully recyclable spray pump

Gen Z turns to tea for Dutch courage

Volume recovers, but cocoa risk persists at Barry Callebaut

Bühler’s Lucent cocoa processor protects margins

Geeta’s expands into cooking sauces and breads

sugar

FSS campaign encourages Scots to be snack smart

posted 8 September, 2016

Natural cola in a can

posted 31 August, 2016

New fat replacers for confectioners

posted 30 August, 2016

All eyes on sugar, again

posted 23 August, 2016

Round-Up: Shelf Life

posted 23 August, 2016

Packing a minty punch

posted 21 August, 2016

Launch of infant cereal brand

posted 20 August, 2016

Stoats showcases toasted oaty flakes

posted 19 August, 2016

Juiceburst unveils skinny variant

posted 19 August, 2016

Childhood obesity plan ‘flawed’

posted 18 August, 2016

Natural, organic, unrefined coconut sugar

posted 17 August, 2016

Law and order

posted 16 August, 2016

Register for Hi Europe & Ni and save €130

posted 15 August, 2016

Cake proves popular during National Afternoon Tea Week

posted 11 August, 2016

Soft drinks tax threatens 4,000 jobs

posted 11 August, 2016

New advice on reducing sugars

posted 10 August, 2016

What’s your flavour?

posted 2 August, 2016

AD plant turns ice cream into power

posted 20 July, 2016

Appeal of lactose-free in emerging markets

posted 14 July, 2016

Confectionery snacks grew 1% in 2015

posted 6 July, 2016

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