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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

sustainability

Changes to food packaging could save £1bn annually

posted 28 February, 2017

From pool to ocean

posted 24 February, 2017

Industry shows ‘improved environmental performance’

posted 9 February, 2017

Round-Up: Processing

posted 31 January, 2017

It looks as good as it tastes

posted 24 January, 2017

Givauden participates in sustainability programme

posted 20 January, 2017

Lamb Weston/Meijer publishes sustainability report

posted 19 January, 2017

Müller confirms £60m network restructuring plans

posted 17 January, 2017

Barry Callebaut moves to sustainable cartons

posted 11 January, 2017

Organic and eco-labels will be sustained in 2017

posted 6 January, 2017

Key beverage industry trends for 2017

posted 4 January, 2017

Cartons for dairy drink

posted 23 December, 2016

PET recycling initiative

posted 22 December, 2016

Rise in consumer health concerns drives food and beverage trends

posted 12 December, 2016

Pouch power

posted 7 December, 2016

Walkers halves water and carbon use on farms

posted 5 December, 2016

Importance of Scottish red meat industry highlighted

posted 28 November, 2016

UK to take lead role in international AD revolution

posted 25 November, 2016

Lorien boosts packaging expertise with new appointment

posted 22 November, 2016

Product Profile

Lorien boosts packaging expertise with new appointment

posted 22 November, 2016

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