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interpack sets course for 2029

Avantium trials PEF in shot-size bottles with Gepack and Frubaça

Pringles meets lunchtime demand with multipack Minis

Toblerone looks for growth in premium chocolate

YEW Pickle Water meets demand for bold, food‑led flavours

umami

Master flavour balance with Lionel Hitchen’s Miso solution

posted 18 August, 2025

Kikkoman rolls out limited edition iconic 150ml dispenser bottle

posted 1 March, 2024

Sensient Savory Flavors France unveils the future of savoury extracts with Nacre

posted 20 April, 2023

Demand for comfort food creates new opportunities for Salt of the Earth’s latest umami formulation

posted 9 March, 2021

Biorigin presented clean label solutions at FIE

posted 23 December, 2019

The Mushroom Benefit introduce Umamis Crunchy Snacks

posted 28 June, 2019

Umami science boosts sandwiches in the air at London Stansted airport

posted 12 March, 2019

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