Normality resumes

Even with the lockdown lifted in part, 2020 seems to have changed consumers on a longer-term basis and their preference to cook at home.

Covid’s lasting impact

A telling survey of 5,000 consumers by EIT Food across ten European countries identifies people’s shopping behaviours.

Direct connection

Food and beverage brands will have to find a way to embrace the direct-to-consumer business and appeal to consumers as this trend continues to evolve.

Time for action

Food and drink businesses have suffered a major impact on sales and forecasts with the resulting knock-on effect on their cash flow and budgets.

Food and Drink Technology