Latest news

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

Prosur uses IFT to show MAHA reformulation toolbox

Piovan acquires Aasted to build end‑to‑end processing power

Drinks

Rekorderlig targets tropical demand with pineapple‑kiwi cider

posted 17 March, 2026

Carlsberg Britvic brings holiday‑favourite Mythos to UK retail

posted 17 March, 2026

Aperol unveils architectural new bottle design

posted 16 March, 2026

Osborne brings Veterano & Cola to RTD market

posted 16 March, 2026

Johnnie Walker’s Red Soul to capture new drinkers

posted 16 March, 2026

Carlsberg Britvic’s Spring trio to boost categories

posted 16 March, 2026

Robinsons expands Fruit Creations range

posted 12 March, 2026

Global Brands targets spritz and liqueur growth

posted 12 March, 2026

Aqua Libra’s variety pack responds to flavour-led hydration

posted 12 March, 2026

Drinks News Digest

posted 10 March, 2026

Yoplait relaunches YOP to capitalise on dairy drink resurgence

posted 10 March, 2026

Kopparberg unveils bold rebrand

posted 10 March, 2026

Heineken UK challenges premium tier with ‘Inch’s Reserve’

posted 9 March, 2026

Bacardi and Coca-Cola expand RTD portfolio with new ‘Spiced’ variant

posted 9 March, 2026

Hard Rock Cocktails’ distribution deal fuels UK RTD expansion

posted 9 March, 2026

Sidel’s Swing Evo tunnel pasteuriser slashes costs for beverage producers

posted 6 March, 2026

Belvoir Farm targets summer spritz trend

posted 5 March, 2026

Three Sixty launches Germany’s first sugar-free vodka & energy RTD

posted 5 March, 2026

Diplomático uses ‘sonic seasoning’ to redefine ultra-premium category

posted 5 March, 2026

Nichols and Levi Roots unleash Reggae Sunrise

posted 4 March, 2026

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