Latest news

IMCD’s Türkiye technical centre expands formulation support

BBFAW: global food falling short on higher‑welfare commitments

Makro Labelling evolves into a packaging partner

Salty Dog adds Feisty Chilli Rice Crackers snacks

Sealed Air’s PrimeVac film redefines hygiene and throughput

Sustainability

Meat is the key to a sustainable world, says global thought leader

posted 25 February, 2020

Rainforest Alliance enhances global Cocoa Certification Programme

posted 25 February, 2020

Lyons Coffee unveils all-new portfolio

posted 21 February, 2020

WWF campaign says British bought produce has hidden costs

posted 19 February, 2020

Britvic announces sustainability-linked financial deal

posted 18 February, 2020

Syntegon Technology and Ceflex develop ‘Designing for a Circular Economy Guidelines’

posted 18 February, 2020

Wunderman Thompson reports on 2020 food and drink trends

posted 17 February, 2020

Over-55s lead the way in green living, study reveals

posted 17 February, 2020

Nestlé Waters prioritises sustainability with Henniez bottles

posted 11 February, 2020

Fishing and processing on the agenda for Scottish Seafood Summit

posted 11 February, 2020

National Beef Association calls for clearer traceability in labelling

posted 11 February, 2020

Palsgaard announces takeover of Teknaroma

posted 10 February, 2020

Tetra Pak scores double ‘A’ from CPD for climate change efforts and forest protection

posted 7 February, 2020

Manufacturers reduce food waste by 30% within a decade

posted 30 January, 2020

Consumer sustainable eating considerations are on the rise

posted 27 January, 2020

Food waste falls by 7% per person in three years

posted 24 January, 2020

Firmenich on CDP ‘A List’ for sixth year in a row

posted 20 January, 2020

interpack 2020 completely booked; new structure for visitors

posted 17 January, 2020

graze pledges to reduce plastic packaging by 80% in two years

posted 16 January, 2020

Is it time to rethink plastic in packaging?

posted 10 January, 2020

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