News
EHL Ingredients invests in new machinery for allergen management
EHL Ingredients has overhauled its production processes to install completely segregated lines for ingredients containing allergens and non-allergen products to meet increased customer demand.
Horlicks launch chocolate pods
Following on from the success of Horlicks Original Pods, the hot beverage brand has now launched new Horlicks Chocolate Pods.
Transcend Packaging acquires BioStraw’s assets
South Wales-based Transcend Packaging Ltd, a manufacturer of sustainable paper-straws, has acquired Leeds-based BioStraw Ltd’s assets.
Faerch launches packaging made from 100% recycled content
Faerch has expanded its Evolve range with the MAPET II and APET products for protein applications like fresh meat, poultry, fish and plant-based alternatives.
Warninks launches RTD Snowball cocktail
Warninks, the UK maker of the Advocaat brand, has launched the Snowball cocktail in a convenient, ready-to-drink can, in time for Christmas.
Do ‘trade secrets’ offer enough protection?
The product made according to a recipe can of course be seen, felt, tasted and touched – but the recipe itself, and the method by which it is manufactured, is intangible.
KHS presents the first recyclable juice bottle made of 100% rPET
Dortmund systems provider, KHS is addressing the need for sustainable packaging with its new Beyond Juice concept: a fully recyclable juice bottle made of 100% recyclate.
GEA to showcase its technology strengths at FiE
At Fi Europe, GEA will showcase its solutions for the manufacture of food and dairy ingredients, freeze-dried foods and instant coffee at booth 6F141 in hall H6.
Thermo Fisher Scientific to showcase food inspection solutions at Cibus Tec
Thermo Fisher Scientific will be showcasing its metal detectors, X-ray systems and checkweighers for quality and safety assurance of food products at Cibus Tec.
Tetra Pak explores graphene for food and beverage industry
Tetra Pak has joined the European Commission Graphene Flagship project as the representative from the packaging industry to explore possible future applications of graphene in food and beverage (F&B) manufacturing.
Business news, Food safety, Packaging, Processing, Sustainability
Carlsberg issues progress on Green Fibre Bottle
The Carlsberg Group has issued an update on its journey to create the Green Fibre Bottle, the world’s first “paper bottle” for beer. Made from sustainably sourced wood fibres, it is both 100% bio-based and fully recyclable.
Bell Flavors & Fragrances EMEA unveils range of natural beef flavours
Bell Flavors & Fragrances EMEA is focusing on the combination of natural ingredients and culinary taste profiles with its latest range of natural beef flavour profiles.
Lycored launches new HueFinder colour matching tool
Lycored, a producer of lycopene-based colour and taste-enhancing ingredients for food and beverages, introduces HueFinder, a colour matching tool to help manufacturers find the perfect hue for their products.
Global Bottled Water Awards winners announced
The winners of the 2019 Global Bottled Water Awards were announced at an awards ceremony held at the Burj Al Arab, during the 16th Global Bottled Water Congress in Dubai.