News
Proseal celebrates 8,000th machine milestone
Upgrade represents a significant step forward for Bakkavor’s production capabilities.
Krohne highlights measurement options for edible oil production
Equipment optimises hygienic processes for every stage of edible oil manufacturing.
Consumers call for the disclosure of AI usage on food and beverage labels
Research by Ingredient Communications has found that 83% of consumers want label declarations for food products made with the help of AI.
Over The Moo crowdfunds to support nationwide listings and export success
Over the Moo is taking significant strides to bridge the gap between dairy and plant-based ice cream.
Synergy Flavours launches a new line of rum-inspired flavour profiles
The flavours can be used to boost the taste and delivery of rum flavours in alcoholic beverages and to replicate the taste of rum in low- and no- products.
Tate & Lyle hails study showing benefits of probiotic-prebiotic combination
Study found that a synbiotic can significantly reduce heart muscle damage caused by diet-induced cardiac disease.
The Cultured Hub opens officially to revolutionise the cultivated food and beverage sector
Hub’s innovations can address food system challenges, reducing environmental impact and improving food security.
Meet upcoming packaging restrictions with Smurfit Westrock’s EasySplit Bag-in-Box
Easier to quickly separate components for recycling.
Pastas Gallo’s new Spider-Man pasta brings superpowers to the table.
Grupo Gallo and Marvel want to turn every meal into an exciting adventure.
Leibinger provides printing samples as free service
The samples provide a perfect decision-making tool for the right coding & marking solution.
Danish Technological Institute helps smaller producers of plant-based foods to grow
30 participating companies will be offered tailor-made development courses.
British Glass accuses the Government of smashing sector
Packaging tax, set to be implemented from April 2025, will push up the price of items and lead to more throwaway plastic.
Leading research institution announces young British entrepreneurs driving UK economy
The food and beverages industry (11.3%) is the second best represented sector amongst the 62 entries, behind only fashion (20%).
Ricky Gervais backed brand launches trio of flavoured vodkas
Dutch Barn has created flavoured vodka by combining a premium base with authentic ingredients.