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Ingredient Communications

Supplement users have the highest level of trust in AI, study finds

posted 27 January, 2025

Consumers call for the disclosure of AI usage on food and beverage labels

posted 4 December, 2024

Consumer research reveals vegetarians less satisfied than vegans with available food product choices

posted 5 January, 2024

Soaring food prices are forcing more consumers to make sacrifices

posted 2 November, 2022

Deep inflation

posted 22 February, 2022

New survey pinpoints when shoppers will consider a product too expensive

posted 13 December, 2021

Survey highlights gulf between youngest and oldest consumers

posted 10 December, 2020

One in four consumers supports a ban on meat-related names for meat-free products

posted 8 March, 2019

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