nestle
Independent commodity intelligence platform expands with the addition of sugar market data
Vesper adds sugar to its portfolio of commodities, making it the first user-friendly and independent sugar intelligence platform in the market.
Vegan KitKat test success leads to Europe-wide launch
Launch follows a test confirming a vegan KitKat would be a hit.
Call for world’s largest food companies to prioritise health after survey claims bad practice
Charities: foods can and should be improved to contain less salt, sugar and saturated fat, and more fibre, protein, fruit and vegetables.
Nescafé Gold ice cream breaks new ground
Nescafé Gold Cappuccino Ice Cream has real coffee in both the coating and the ice cream core.
IFE unveils speaker lineup for 2022
The International Food & Drink Event (IFE) has announced its line-up of industry speakers for its return to ExCeL London on 21-23 March 2022.
Nestlé applies new science-based nutritional concept for porridge products
The concept, called GRAINSMART balance, aims to limit the amount of free sugars and increase the amount of fibres, which in consequence helps to shift to healthier products and balanced diets.
Nestlé launches palm oil consumer platform
To raise awareness among consumers about the complex sustainability issues within the palm oil supply chain, Nestlé has launched a new interactive video platform.
Nestlé joins industry movement for more sustainable food in Europe
Nestlé is contributing with a wide-ranging set of 23 commitments to reduce the environmental footprint of products while contributing to healthy and nutritious diets.
National sustainability test
This September is the month when we will see a pilot scheme to assess the environmental impact of food, with a new eco label to appear on the front of packaging.
Roundup: Packaging
Here is your roundup for the latest packaging news.
Nestlé unveils Perrier water bottles created by innovative recycling technology
The bottles were produced as part of the Carbios global consortium to support the industrialisation of a technology that allows plastic to be endlessly recycled while maintaining properties virtually equivalent to virgin plastics.
Nestlé develops new packaging for Vittel natural mineral water bottles
The two new novel water bottles are designed to function just like traditional plastic bottles but with much less plastic.
The impact of Covid-19/Brexit on M&A and the food sector
Covid has impacted M&A in the food sector in several ways, as Mark Lynch, partner at Oghma Partners, reports.
Nestlé launches bio-based lids and scoops made from renewable resource
Nestlé will introduce bio-based lids and scoops made from sugar cane and its by-product for a range of its nutrition products for babies & children as part of its net-zero commitments.