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interpack sets course for 2029

Avantium trials PEF in shot-size bottles with Gepack and Frubaça

Pringles meets lunchtime demand with multipack Minis

Toblerone looks for growth in premium chocolate

YEW Pickle Water meets demand for bold, food‑led flavours

asia

Aerial view of the expanding ClonBio Foods ingredient production campus in Dunaföldvár, Hungary, scheduled to open in 2027

ClonBio Foods facility to deliver premium prebiotic fibre

posted 23 June, 2026

Piovan and Aasted food‑processing equipment representing new end‑to‑end production capabilities

Piovan acquires Aasted to build end‑to‑end processing power

posted 18 June, 2026

IFF’s Madagascar hub aims to rewrite vanilla formulation

posted 11 May, 2026

Breaking the bias

posted 6 May, 2026 | By Katrin Turvey

Double Dutch secures global brand ownership

posted 26 March, 2026

AHDB identifies key global growth hubs for British red meat

posted 25 March, 2026

Fruit Logistica promises three days of unlimited growth opportunities

posted 25 November, 2025

Key Technology appoints Robert van Dorst as MD Key EMEA/Asia

posted 29 May, 2025

Urschel to offer Kronen systems

posted 15 May, 2025

Lantmännen Biorefineries acquires stake in Sproud to strengthen pea protein position

posted 13 May, 2025

Captain Morgan draws inspiration from rum making process for new launch

posted 13 May, 2025

Asset management and the milling sector support Bühler’s performance

posted 17 February, 2025

Ulma Packaging acquires 40% stake in the Italian company Rama

posted 11 February, 2025

Tindle introduces new breaded products and continues UK expansion

posted 9 August, 2022

Tetra Pak collaborates with Mycorena on alternative proteins plant

posted 17 June, 2022

ProVeg Incubator opens up applications for upcoming cohort of alt-protein startups

posted 10 June, 2022

Roundup: New Products

posted 7 June, 2022

Roundup: Packaging

posted 19 April, 2022

TH true MILK brings healthy innovation to dairy shelves with SIG’s drinksplus technology

posted 11 April, 2022

MycoTechnology poised to take mushroom mycelia platform onto global stage

posted 4 April, 2022

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