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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

netherlands

Yes, ve-gan

posted 5 April, 2017

Barry Callebaut moves to sustainable cartons

posted 11 January, 2017

Food producers face pressure from retailers

posted 5 January, 2017

F&D exporters target growth in non-EU markets

posted 22 November, 2016

Cargill to increase European sweetener options

posted 14 November, 2016

SpecPage expands into the Nordic market

posted 7 November, 2016

Product Profile

SpecPage expands into the Nordic market

posted 7 November, 2016

Healthy snacks growing quicker than ‘conventional’ snacks

posted 3 October, 2016

‘Use-by’ innovation being tested at the University of Chester

posted 5 September, 2016

Food and non-alcoholic exports on the rise

posted 30 August, 2016

Round-Up: Ingredients

posted 5 July, 2016

Growth of discounters puts UK private label under pressure

posted 22 June, 2016

GNT to double blue and green colouring foods production

posted 21 June, 2016

Round-Up: Ingredients

posted 12 April, 2016

Certified GF chain

posted 8 April, 2016

Round-Up: Ingredients

posted 16 March, 2016

Healthy hydration gathers momentum

posted 15 March, 2016

New R&D centre for Corbion

posted 3 March, 2016

The good, the bad and the ugly

posted 1 March, 2016

Salt reduction benefits

posted 10 December, 2015

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