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baked goods

Palsgaard and Aarhus University invite manufacturers to collaborate on next-generation egg replacements

posted 27 June, 2024

Fooditive introduces ‘extraordinary’ sweetener made from apples and pears

posted 13 June, 2024

Agrain extends footprint into UK with Daymer Ingredients deal

posted 5 February, 2024

Bühler boosts food innovation with new Application & Training Centers

posted 20 November, 2023

Vantage Food’s Simply Kake emulsifier formulated for clean label baked goods

posted 1 September, 2023

PPMA 2023: Ima Ilapak Vegatronic 2000 ML to take centre-stage in UK debut

posted 21 August, 2023

Dawn Foods’ non-sticky icing helps bakery stay fresher for longer

posted 17 August, 2023

Kröner-Stärke reintroduces Stikker starch

posted 8 August, 2023

Puratos India introduces Tegral Satin Cocoa plant-based cake mix

posted 19 July, 2023

MC Mühlenchemie Omnizym sugar replacer reduces recipe costs

posted 12 July, 2023

Beneo’s barley beta-glucans meets demand for healthier food and beverages

posted 12 July, 2023

Cellavent harnesses the power of fermentation to create organic turmeric for gut health

posted 7 September, 2022

Fortified protein snacks drive the expansion of European snacks industry

posted 10 June, 2022

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