Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

chocolate

New flavours

posted 28 October, 2014

PROCESSING: Weekly round-up

posted 27 October, 2014

Barry Callebaut Sustainability Report 2013/14

posted 14 October, 2014

INGREDIENTS: Weekly round-up

posted 13 October, 2014

Stabilisers for chocolate milk

posted 6 October, 2014

£530,000 funding for Moo Free

posted 26 September, 2014

FDF Awards winners revealed

posted 22 September, 2014

Cracking the nuts market

posted 12 September, 2014

Robot palletising system

posted 1 September, 2014

French chocolatiers oppose health labels

posted 21 August, 2014

Furniss biscuits unveils new packaging and products

posted 19 August, 2014

Rachel’s expands into desserts sector

posted 12 August, 2014

Rebel Kitchen launches in Waitrose

posted 6 August, 2014

Range of small fruit pieces launched

posted 4 August, 2014

A welcome message

posted 25 July, 2014

More than 400 colour shades from Exberry

posted 25 July, 2014

European Commission’s recommendation on cadmium in food

posted 20 June, 2014

Zaini selects Bon Bon Buddies to distribute its products in the UK

posted 3 June, 2014

Cargill strengthens its cocoa and chocolate R&D capabilities

posted 15 May, 2014

Belcolade expands with two production lines

posted 12 May, 2014

Filter posts

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.