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Nomad Foods: ‘Fresh-first’ habits costing European households up to €624 annually

FDF: nutrient profiling model overhaul threatens UK food manufacturing

Noot enters UK to capture functional RTD momentum

Farsons targets moderation trend with Cisk Session

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cocoa

Chocolate company accepts digital currency

posted 5 June, 2017

Round-Up: Ingredients

posted 19 April, 2017

Cargill celebrates licensed buying company

posted 18 April, 2017

Coatings and fillings

posted 13 April, 2017

Round-Up: Shelf Life

posted 12 April, 2017

Nestlé adds extra milk and cocoa to KitKats

posted 29 March, 2017

SugarSin launches range in Waitrose

posted 8 March, 2017

It looks as good as it tastes

posted 24 January, 2017

Organic and eco-labels will be sustained in 2017

posted 6 January, 2017

Round-Up: Ingredients

posted 21 December, 2016

Seeing red

posted 14 December, 2016

Cargill report highlights key trends in cocoa and chocolate

posted 9 December, 2016

Holiday goodies

posted 14 November, 2016

Tea & Coffee World Cup is coming to Singapore

posted 6 October, 2016

Round-Up: Ingredients

posted 27 September, 2016

Cocoa sustainability fund study published

posted 26 August, 2016

FDF Awards unveils shortlist

posted 29 July, 2016

Sustainable fillings

posted 6 April, 2016

Update on Cargill Cocoa Promise progress

posted 18 March, 2016

Businesses must act ahead of new PAH legislation

posted 23 February, 2016

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