Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

dairy

Fi Europe bound

posted 28 November, 2017

Shortlisted companies for FiE Innovation Awards revealed

posted 24 November, 2017

Dairy proteins are potent for healthy ageing, says seminar

posted 23 November, 2017

Food matters

posted 21 November, 2017

The stevia story

posted 21 November, 2017

Anuga FoodTec to set new exhibitor record in 2018

posted 20 November, 2017

World Vegan Month

posted 14 November, 2017

Round Up: Packaging

posted 7 November, 2017

Teenager designs chocolate bar of the future

posted 2 November, 2017

Consumer confidence in dairy foods is top priority

posted 24 October, 2017

Round Up: Processing

posted 17 October, 2017

Record-breaking Anuga for AHDB exports

posted 17 October, 2017

BV Dairy moves into contract packaging

posted 17 October, 2017

Consumers quizzed on acacia gum

posted 13 October, 2017

Gluten-free bread in demand

posted 10 October, 2017

Cornelius and Chr Hansen collaborate on natural colours range

posted 4 October, 2017

UK campaign celebrating milk

posted 27 September, 2017

Müller announces €113m investment in UK yogurt & desserts

posted 27 September, 2017

Round Up: Shelf Life

posted 26 September, 2017

Wild Trail launches carrot cake snack bar

posted 22 September, 2017

Filter posts

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.