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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

dressings

Amcor’s ‘Moderna’ Flip Top meets demands for sustainability and convenience

posted 5 November, 2026

Bluegrass citrus powders simplify fruit formulation

posted 6 May, 2026

All Dressed Up lands national listings

posted 14 October, 2025

Solein sets benchmark in protein innovation for food manufacturers

posted 24 September, 2025

Exciting opportunities to enhance nutritional value of convenience foods

posted 16 August, 2024

Palsgaard and Aarhus University invite manufacturers to collaborate on next-generation egg replacements

posted 27 June, 2024

miso_tahini

Award Winning Miso Cooking Sauce & Tahini Dressing launch into M&S

posted 25 January, 2024

Kalsec launches R&D lab at Wageningen

posted 8 November, 2023

Kemin supports demand for safe food and label-friendly ingredients

posted 27 September, 2023

Ingredion’s new stevia solutions streamline formulations across categories

posted 25 July, 2023

CSM Ingredients takes Hi-Food unit to US in bid to grow footprint

posted 13 June, 2023

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