Latest news

Research confirms market acceptance for yeast oil

SIG helps transition to aseptic cartons with world-first aluminium-free coating

Prodalim adds to its natural ingredients portfolio

Crave expands free-from range with first Multipack Crisp Launch

The Compleat Food Group acquires Freshpak

energy consumption

Atlas Copco launches new guide on industrial cooling technologies

posted 12 March, 2025

Tetra Pak introduces a new “Factory Sustainable Solutions” approach aimed at reducing energy and water consumption

posted 28 May, 2024

Co-president of non-profit to give keynote speech for the opening of Anuga FoodTec 2024

posted 7 March, 2024

Marel and MMC First Process offer customers one-stop shop

posted 8 February, 2024

iba 2023: Nord Drivesystems to focus on hygienically sensitive applications in baking and confectionery

posted 6 September, 2023

iba 2023: Mecatherm to present solutions to optimise energy consumption for production lines

posted 28 August, 2023

Nomad Foods’ pilot study shows increasing freezer temperatures saves energy

posted 10 August, 2023

Marel and Treif offer an expanded portfolio of advanced dicers

posted 31 May, 2023

interpack 2023: Syntegon expands portfolio with LFS filling technology for deli food and dairy products

posted 5 April, 2023

GEA halves water and power consumption for CIP

posted 20 March, 2023

interpack 2023: GEA showcases engineering excellence with future potential

posted 6 February, 2023

Pasta maker reduces heat costs by 68%

posted 16 December, 2022

Fiorentini sees energy savings with new energy management company

posted 24 February, 2022

Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants

posted 5 March, 2021

Sponsored: 5 ways to become more energy efficient in food & drink manufacturing

posted 11 November, 2020

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