energy consumption
Marel and Treif offer an expanded portfolio of advanced dicers
Single-skill and full-line integrated dicing solutions use cutting technology and intelligent software to future-proof business.
interpack 2023: Syntegon expands portfolio with LFS filling technology for deli food and dairy products
State-of-the-art machine concept: modular design for future-proof expansion.
GEA halves water and power consumption for CIP
Digital tools intervene in CIP processes to monitor water quality and quantity.
interpack 2023: GEA showcases engineering excellence with future potential
In hall 3 / booth E46–E54, GEA will be demonstrating its engineering expertise in the fields of meat, meat alternatives, cheese, bakery, confectionery, and pastry products. The focus will be on the benefits of GEA’s line expertise, numerous technological innovations, and new solutions in automation and digitalisation for efficient and energy-saving production processes. All solutions […]
Pasta maker reduces heat costs by 68%
During four months of operation the cost of generating heat dropped following the removal of gas boilers.
Fiorentini sees energy savings with new energy management company
Fiorentini has specified ABB Ability Energy Manager to control the entire electrical power distribution across its new sustainable 56,000 sqm production facility in Trofarello, Italy.
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
Bühler Group and Belgian technology supplier Vyncke are offering integrated solutions with which biomass side stream products are transformed into clean process energy.
Sponsored: 5 ways to become more energy efficient in food & drink manufacturing
Love Energy Savings’ comparison tool offers food and drink manufacturers five ways of becoming more energy efficient.