Latest news

Nomad Foods invests £2.2m to boost UK waffle production

UPP secures Grade A food safety certification

TekSalt: a mineral‑rich salt changing sodium reduction

Premier Foods expands Mr Kipling with five sweet treats

Fox’s Minions campaign and biscuit to drive sales

frozen

Fruit and veg extracts

posted 18 November, 2016

Frozen food calls for action on export strategy

posted 18 November, 2016

Tomra presents €3,500 charity voucher to Greenyard Frozen

posted 31 October, 2016

IT solution

posted 27 October, 2016

Sustainable line conversion

posted 27 October, 2016

Young’s Seafood publishes sustainable fishing research results

posted 12 October, 2016

Welsh companies preparing for FML

posted 6 October, 2016

Out and about

posted 27 September, 2016

FDF Awards winners revealed

posted 23 September, 2016

UK consumers willing to cook meat in packaging

posted 14 September, 2016

Go frozen

posted 13 September, 2016

Minister praises ‘great innovation’ in frozen food

posted 9 September, 2016

New fat replacers for confectioners

posted 30 August, 2016

UK grocery market sees growth

posted 26 August, 2016

Vacuum skin carton

posted 25 August, 2016

Free-from solutions

posted 29 July, 2016

Frozen set for further growth

posted 27 July, 2016

AD plant turns ice cream into power

posted 20 July, 2016

Rice-based starches for superior texture stability

posted 5 July, 2016

Product Profile

Rice-based starches for superior texture stability

posted 5 July, 2016

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