Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

health

Campbell Soup to sell international and fresh food businesses

posted 5 September, 2018

Frutarom reveals thirst for liquid curcumin

posted 4 September, 2018

DuPont expands clean label creation team

posted 4 September, 2018

Copulate… but don’t caffeinate

posted 4 September, 2018

DMK on reduced sugar and fat drive

posted 31 August, 2018

Study reveals that milk for breakfast lowers blood glucose throughout the day

posted 24 August, 2018

Aduna launches African Super-Teas

posted 3 August, 2018

Vegan product launches are through the roof

posted 2 August, 2018

Bemused by post-sugar tax pricing

posted 31 July, 2018

Pesticides in foods: new figures published

posted 26 July, 2018

Fishing for answers

posted 24 July, 2018

Aduna launches new Superfood Energy Bars

posted 12 July, 2018

Bright future for UK dairy industry

posted 11 July, 2018

Round Up: Ingredients

posted 10 July, 2018

Doing our level best to keep calm over contaminants

posted 10 July, 2018

Green eating driving plant-based innovation, says data analyst

posted 10 July, 2018

UK adults confused about nutrition

posted 22 June, 2018

Consumers’ health concerns increase demand for bottled drinking water

posted 21 June, 2018

EHL Ingredients launches Russian blend for 2018 World Cup

posted 21 June, 2018

Mintel announces summer 2018 food & drink trends

posted 21 June, 2018

Filter posts

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.