healthy
East-west divide in attitudes towards healthy eating and nutrition
Consumers in Asia are far more likely to be interested in healthy eating than those in the western world, according to a new survey of people’s attitudes to diet and nutrition.
Domino’s Paul Doody passes away
Paul Doody, global marketing director at Domino Printing Sciences passed away on 11 January.
Round-Up: Shelf Life
Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.
IRI data shows clear health trends
Sales of almond milk, avocados and new flavours of water were up in the UK last year, according to retail data released by IRI.
Bon Bon Buddies collaborates with Disney
Bon Bon Buddies is joining forces with Disney to create, produce and distribute a new and healthier alternative confectionery range as part of Disney’s Healthy Living strategy.
Guilt-free indulgence
This week’s blog is coming to you from Cologne, Germany, where I am currently walking the halls of this year’s ProSweets and ISM trade fairs.
Givauden participates in sustainability programme
Givaudan has joined the World Business Council for Sustainable Development (WBCSD) and will participate in its newly launched programme, ‘Food Reform for Sustainability and Health’ (FReSH).
Veganuary: the new Dry January?
Happy New Year all, I hope everyone enjoyed the festive season.
Business news, Food safety, Ingredients, New products, Packaging
Key beverage industry trends for 2017
Trends expected to impact the beverage industry in 2017 have been identified by Evergreen Packaging and EcoFocus Worldwide from the annual EcoFocus Trend Study.
EHL offers 2017 recipe for success
EHL Ingredients is gearing up for a year of alternative ingredients and flavours in 2017, as demand for foods from exotic global regions become increasingly mainstream.
Personalised nutrition presents growth opportunity
Personalised nutrition is a key growth opportunity for food and beverage companies as consumers increasingly turn to individually tailored diets, says New Nutrition Business.
Round-Up: Ingredients
Here is your weekly round-up of ingredients news. Next week’s round-up will focus on packaging news.
Tea relaunch
Twinings is repositioning its range of fruit, herbal and green teas with a £10 million packaging relaunch due to reach retail and out-of-home (OOH) environments from the end of 2016.
Cucumber named flavour of the year
Firmenich has announced cucumber as its 2017 ‘Flavour of the Year’ based on the growing appeal of the refreshing flavour.