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Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

ingredients

January diets start with new Supergreen soup

posted 2 December, 2015

Fi Europe opens its doors

posted 2 December, 2015

ROUND-UP: Ingredients

posted 24 November, 2015

Nominations for FiE innovation awards

posted 18 November, 2015

Thirst for flavour

posted 16 November, 2015

Final chance to register for FiE

posted 12 November, 2015

November 2015

posted 10 November, 2015

ROUND-UP: Processing

posted 10 November, 2015

Additives top consumer concerns

posted 9 November, 2015

Food and drink trends identified for 2016

posted 6 November, 2015

GLORIOUS! launches trio of new soup flavours

posted 6 November, 2015

Small is beautiful

posted 4 November, 2015

Surge in GMO free labelling

posted 3 November, 2015

The value of vegan

posted 3 November, 2015

ROUND-UP: Packaging

posted 3 November, 2015

Miniature rotary batch mixer

posted 2 November, 2015

Students tackle product development challenge

posted 29 October, 2015

ROUND-UP: Ingredients

posted 27 October, 2015

Healthy freeze dried snacks

posted 23 October, 2015

ROUND-UP: Shelf Life – Lunch! 2015 special

posted 20 October, 2015

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