Latest news

Samuel Schär is the new CEO of Bühler Group

Cortec extends boiler protection portfolio

Sacmi strengthens food‑packaging footprint

Analysis: how Fyffes’ Trudi’s brand is reinvigorating the European banana category

FoodChain ID and Unpac partnership to transform packaging compliance

nutrition

HTBA’s MecobalActive shown to enhance cognitive and physical performance in healthy individuals

posted 29 May, 2025

Lifesum in partnership with Consupedia to build the world’s most informed and inclusive AI-powered food database

posted 24 April, 2025

The big food trends for 2025

posted 30 December, 2024

Bezos Earth Fund boost for Welsh food research

posted 26 June, 2024

Bright spots in health and wellbeing

posted 16 April, 2024

Holistic wellness

posted 28 November, 2023

Women and health: the untapped opportunity

posted 20 July, 2023

A new era in nutrition

posted 19 May, 2023

Call for world’s largest food companies to prioritise health after survey claims bad practice

posted 29 July, 2022

Food system needs major overhaul, says Food Foundation

posted 19 July, 2022

Unilever to set new benchmark for Healthy Nutrition

posted 7 March, 2022

Scientific committee assesses the efficacy of Nutri-Score nutrition labelling

posted 2 March, 2022

Deep inflation

posted 22 February, 2022

Budenheim builds new facility dedicated to infant and medical nutrition

posted 1 February, 2022

Blendhub and Nucaps sign agreement to develop personalised functional ingredients

posted 17 January, 2022

Kerry highlights top flavours for innovation in 2022 Global Taste Charts

posted 13 January, 2022

Shoppers rewarded for healthy baskets with Spoon Guru-Schnucks partnership

posted 12 January, 2022

Nestlé applies new science-based nutritional concept for porridge products

posted 22 December, 2021

Erudus extends reach on educational campuses in new partnership with Dill

posted 23 July, 2021

New BNF resources shares secrets to healthy immune system for older adults

posted 18 April, 2021

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