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DTM Print introduces the DTM CLP2200e Colour Label Printer

FPS expansion to boost European food manufacturers

Kronen expands portfolio into more countries

Heinz targets on‑the‑go convenience with built‑in sauce compartment

SIG’s flexible technology powers Thailand’s first high-protein UHT milk

precision fermentation

GEA to equip BFF’s food-grade line for precision and biomass fermentation

posted 13 January, 2026

Pow.Bio and Bühler fermentation platform halves biomanufacturing costs

posted 9 December, 2025

Tetra Pak acquires Bioreactors.net to build New Food scale-up

posted 2 December, 2025

Standing Ovation and Bel announce breakthrough in milk proteins production

posted 23 October, 2025

Symrise invests in Cellibre to fast-track natural flavours

posted 23 October, 2025

Tetra Pak and Swan Neck Bio partnership simplifies food scaling

posted 9 September, 2025

New Roundup: Ingredients

posted 22 July, 2025

Fooditive licenses precision fermentation and bioconversion platform

posted 14 July, 2025

21st.BIO launches precision fermentation programme for high-yield microbial strain

posted 9 July, 2025

Bel and Standing Ovation revolutionise the valorisation of dairy co-products

posted 23 April, 2025

FAO reports on precision fermentation’s potential to offer a safe and sustainable future

posted 3 April, 2025

Researchers explore how to transform whey into a sustainable protein source

posted 31 March, 2025

Melt&Marble partners with Valio for next-gen food

posted 30 January, 2025

European project investigates microbial fermentation to enhance plant-based dairy

posted 9 January, 2025

DairyX successfully crafts milk proteins without cows

posted 26 September, 2024

Bezos Earth Fund boost for Welsh food research

posted 26 June, 2024

CSM Group collaborates with HackSummit to support sustainable advancements

posted 3 June, 2024

Melt&Marble enlarges operations with new HQ, sets sights on US

posted 18 March, 2024

Icos and Bühler summit to hasten progress towards sustainability

posted 4 March, 2024

Further simulation crucial if precision fermentation and cultured meat production to deliver commercially

posted 23 November, 2023

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