From almond to oat and coconut to pea, British consumers are increasingly opting for plant-based milk alternatives, according to research from Mintel. Almost a quarter (23%) of Brits used plant-based milk alternatives in the three months to February 2019, up from 19% in 2018. Plant-based milk alternatives are most popular among women and those aged […]
As part of its continued growth, bakery supplier Dawn Foods is revitalising its entire product portfolio, categorising products to make it easier for customers to select the Dawn solution for their individual application.
Royal DSM has launched its new DelvoCheese CH-120 cultures, a range of phage robust cultures for young cheddar and barrel cheese.
Givaudan and Bühler have announced a development partnership to accelerate market access for food start-ups in Switzerland.