Gluten free extension
Owned by Northumbrian Fine Foods (NFF), Prewett’s has further extended its range to include milk free biscuits, indulgent all butter cookies and individually wrapped chocolate coated biscuit bars.
NFF’s business director David Wood says, “These attractively packaged biscuits have been well received by the market. We are confident they will appeal to a broad spectrum of consumers and much of the new range features ‘indulgent’ type ingredients such as Belgian chocolate.”
The new offerings, which comprise four varieties of All Butter cookies, four varieties of Milk Free everyday favourite biscuits and a Chocolate Coated Biscuit bar will allow retailers to broaden their free-from consumer base.
