Business news
McLaren Packaging donates boxes to Inverclyde HSCP’s Warm Hand of Friendship scheme
The scheme provides care packages to 500 vulnerable residents.
Revenues remain stable at Italian packaging machinery industry
According to preliminary figures compiled by the MECS – Ucima Research Centre, the sector will report year-end revenues of €8 billion.
Pasta maker reduces heat costs by 68%
During four months of operation the cost of generating heat dropped following the removal of gas boilers.
Mulrines invest in drinks and food facility
Production capacity offers an opportunity to deliver additional fruit juice sales across existing and new markets.
Macphie gives seven talented pupils rare opportunity to concoct and simulate development of dessert sauces
Manufacturer supports budding food scientists with apprenticeships
Sheffield Hallam student named Apprentice of the Year
Fundamental role in developing allergen awareness training packs leads to category win.
Building business resilience – free workshop
Nikki J.Owen, transformational expert and founder of The Healing Hub talks about her refreshing approach to mental wellbeing, stress and resilience.
Detectamet wins Best Company Award
Success at Food Hygiene & Technology Awards for 2022.
Floozie Cookies looks at growth from international expansion
Expansion to the US will involve franchise opportunities in all 50 states.
Nestlé strengthens its responsible marketing to children practices
Nestlé is to voluntarily restrict its marketing to kids under the age of 16 as it seeks to further strengthen its industry-leading responsible marketing practices, and help bring balanced diets within reach for people around the world. The company’s new Marketing Communication to Children policy will prohibit direct advertising of confectionery and ice-cream as well […]
Chartwells and Compass Cymru launch first junior chef academy in Wales
A team of six chefs from Compass Cymru sites across the country will share key skills before focusing on learning and developing dishes from a weekly theme.
Mums opting for ‘filling rather than nutritious’ meals as food costs rise
Insufficient access to nutritious food is a key part of defining poverty or food insecurity, with children the worst affected.
Welcome for US FDA granting green light for cultivated meat
‘Cultivated meat revolution changing gear’, says global food awareness NGO, ProVeg.
Tetra Pak in first collaboration with food processing technology incubator
Joining forces with Fresh Start, Tetra Pak will share its knowledge in developing food solutions directly with food innovators.