Business news
Givaudan unveils multi-million commercial and development centre in Indonesia
Flavour and fragrance firm Givaudan has opened a new commercial and development centre in Jakarta.
Ready for action
Four motion-controlled high speed tray sealing machines have increased the efficiency of the ready meal packing line at UK firm Pro-Pak Foods.
Crown explore food packaging trends
Crown Food Europe has partnered with design and research agency, Kinneir Dufort, in an effort to understand consumer perceptions of food packaging formats and their behavior when shopping.
Business news, Food safety, Ingredients, Packaging, Sustainability
Bantam Bagels acquired by Lancaster Colony
Fast-growing frozen breakfast product company, Bantam Bagels LLC, has been acquired by T. Marzetti Company, the wholly-owned subsidiary of Lancaster Colony Corporation, for $34 million.
Cavendish Farms install Tomra eco steam peeler
Cavendish Farms is equipping its new, state-of-the-art production facility in Lethbridge, Alberta with Tomra’s eco steam peelers.
Business news, Food safety, Ingredients, Processing, Sustainability
Round up: Shelf Life
Here is your weekly round-up of shelf life news.
Study finds microplastics in humans
A study has found that microplastics are now appearing in the digestive systems of humans, and suggests they may be widespread throughout the food chain.
Young’s extend Gastro range with twist on fish pie
Young’s Seafood Ltd. has introduced a pastry-topped fish pie to its growing Gastro portfolio, offering shoppers an even wider choice of indulgent meals. Inspired by popular restaurant dishes and gastro pub trends, the fish pie is a traditional meal with a twist. The 375g pie contains chunks of fish in a mature cheddar, smoked fish […]
SIG expands partnership with Nestlé to Brazil
SIG has recently expanded its long term global partnership with Nestlé to Brazil.
Business news, Food safety, Packaging, Regulatory, Sustainability
Jupiter Group named UK’s best fresh produce company
A family-run Shropshire firm has been named as the best in its field in the UK at the Food & Drink Awards.
First vegan granola from Rude Health
Rude Health has added its first vegan granola to its range.
Round Up: Processing
Here is your weekly round-up of Processing news.
Business news, Food safety, Ingredients, New products, Processing
Campden going crackers over new project
Campden BRI is calling for companies to join a new research project to better understand what causes ‘checking’ in biscuits and crackers.
Ingredients firm makes business award shortlist
Macclesfield-based Direct Food Ingredients has been shortlisted in the ‘Small Business of the Year’ category for the British Small Business Awards 2018.