Choosing serving size packages and smaller packages is smarter for the climate, according to a new study from CTF, Service Research Center at Karlstad University.
Sonoco’s eco-friendly packaging ensures that the spices stand out from the competition on store shelves.
SIG will fund breakthrough research at EPFL in Lausanne, Switzerland, as part of a joint initiative with Nestlé, Logitech and other partners, to tackle environmental challenges associated with plastic waste.
Shaped paper pods is a packaging system for shaped and right-sized packaging with a tactile feeling reflecting the brand and product content.
Stokes Sauces announces launch of 100% recycled and recyclable plastic sauce bottle.
With the support of PMMI, ProFood World will recognise winners of the Sustainability Excellence in Manufacturing Awards and the Manufacturing Innovation Awards at Pack Expo International and Healthcare Packaging Expo in Chicago, from 8-11 November 2020.
Ecolean has signed a new agreement with EcoLine, the leading waste operator in Moscow, to establish a collecting and recycling point that serves over two million consumers.
Despite many people self-isolating, consumers in the UK are still looking forward to celebrating Easter this year, with 84% saying they will still buy Easter eggs, according to a survey by Pro Carton.
The European Commission has confirmed that the transportation of packaging materials, including paper-based cartons and cartonboard, for essential industries such as food and pharmaceuticals, will be able to use its ‘green lanes’ and has updated its ‘Guidelines for Border Management’ to reflect the recommendation.