Processing
Interfood marks 25 years of success
Commitment to service and support which underpins the business since its beginnings in 1999, remains.
Sormac showcasing precision vegetable processing technology at upcoming trade shows
Sormac’s machinery is designed to achieve high product quality and hygiene, and minimise waste.
EPP finds the secret ingredient with a pinch of German engineering
EPP partners with JUFEBA to deliver doughnut frying solutions.
Tummers Food Processing Solutions and Siemens Nederland in partnership to drive digital transformation
Addition of a digital layer to machinery makes management simpler and more accessible.
Fam Stumabo introduces the SureTec 240P for precise and consistent cuts
Versatile high-capacity French fry cutter and potato dicer.
New automatic stuffing machine for Iberian sausage
New automatic stuffing and clipping machine designed by Inox Meccanica.
EPP extends portfolio with addition of Danish manufacturer’s ovens
Bakers can ensure energy security and save costs by using a range of uniform baking solutions.
Kellanova’s investment in Wrexham site creates Europe’s largest cereal factory
Record £75m investment in new sustainable production technology producing 1.5 million boxes per day.
Campden BRI opens new facility to boost UK’s growing wine industry
Wine services are positioned to foster improvement and growth.
Dinnissen Process Technology establishes UK presence with new branch
Operating locally means Dinnissen can continue to meet customers’ needs.
Addition of a new Ishida multihead weigher improves meat maker’s throughput
Ishida CCW-RVE-214W-1S-30-WP replaces a laborious and time-consuming hand packing operation.
UK and Ireland will soon offer first of its kind cooking option
Interfood Technology announces new partnership agreement with cooking equipment manufacturer Alkar.
Government pushed for action to prevent the number of meat processors falling
British meat industry launches a manifesto to show the risks it faces.