Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Sustainability

Digital solution for traceability and marketing

posted 20 June, 2017

Coveris packaging supports Co-op’s recycling ambitions

posted 20 June, 2017

Global project to combat food fraud

posted 19 June, 2017

Nestlé explores sale of US confectionery business

posted 19 June, 2017

IFST publishes food sustainability report

posted 15 June, 2017

Carlsberg launches sustainability programme

posted 15 June, 2017

Launch of artisan Fairtrade coffee brand

posted 13 June, 2017

RCMA Group invests in sustainable rapeseed processing facility

posted 9 June, 2017

Insignia wins award for food labelling technology

posted 9 June, 2017

Boardlink invests £100K into tray facilities

posted 8 June, 2017

Waste industry sets out priorities for next government

posted 5 June, 2017

Round Up: Processing

posted 31 May, 2017

What does the General Election mean for food science?

posted 30 May, 2017

Paterson Arran wins at food & drink ‘Oscars’

posted 30 May, 2017

Coca-Cola switches to 100% renewable electricity

posted 20 May, 2017

Round Up: Packaging

posted 19 May, 2017

Is bread consumption going stale?

posted 19 May, 2017

Monster Energy announces new product

posted 19 May, 2017

Unilever develops technology to combat plastic sachet waste

posted 19 May, 2017

Discovering megatrends at Anuga

posted 18 May, 2017

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