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Dozz brings convenient, ready-to-drink soup to health-conscious consumers

Posted 11 September, 2025
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Dozz, the first chilled, ready-to-eat soup in a 100% recyclable aluminium can, is setting a new standard for food-to-go. 

Designed to be eaten cold right out of the container without the need for a bowl, microwave or silverware, the inventively presented set of ten nutritious soups are aimed at busy, health-conscious consumers seeking a quick lunch or snack on the run.

Dozz said the soups address a glaring need in the market for ready-to-eat, chilled, nutritious soup. For both plant-based and meat-eating customers, the menu features cuisine with a global flair, including gazpacho, mixed vegetables, yoghurt and mint, tomatoes, broccoli, chicken, chilli beans, lentils, mushrooms, and spinach, catering to both plant-based and meat-eating consumers. Each 310ml can is low in calories, ranging from just 33 to 57 kcal, made with high-quality ingredients and free from preservatives and artificial colours.

Dozz will officially launch in the UK this September, debuting at the Lunch! Show, 24–25 September 2025, ExCeL London, where it will be featured in the Innovation Gallery and exhibited at stand L222.

Ender Bolat, the GM at Dozz said: “Today’s consumers are time-constrained but more health-conscious than ever. We created Dozz to be an on-the-go solution, something fast, nutritious and enjoyable. Whether you’re commuting, in back-to-back meetings or simply don’t have time to cook, DOZozz offers real food that’s ready when you are, with no heating and no hassle.”

The product offers a chilled shelf life of four to eight months depending on the recipe, providing flexibility for retailers and out of home outlets.

Having already proven popular in Europe and listed with several major European retailers, Dozz is entering the UK market amid rising demand for ready-to-eat, clean-label and premium food options.

Consumers are increasingly seeking lighter, nutritious meals without compromising on flavour, alongside sustainable packaging and convenient, waste-free solutions. This aligns with broader trends, with nearly half of UK shoppers reporting that they eat more healthy food than a year ago (Savanta, Q1 2024), reflecting strong demand for convenient, nutritious options like Dozz. The brand delivers on all fronts with its 100% recyclable aluminium can, bold international flavours and unique, simple format.

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Food and Drink Technology