europe
Omya provides one-stop-shop for calcium and other ingredients
Omya, showcases a range of proprietary calcium products as well as specialty ingredients for energy management and bone health that meet current market demands.
Hazelnut export increases production with Tomra sorter
Olam Progıda, a Turkish hazelnut exporter, has increased efficiency and product quality with 4 units if Tomra’s Nimbus BSI+ sorting machines
70th IFFA opens its doors
IFFA 2019 is opening its doors 4-9 May in Frankfurt, Germany, with 1,039 exhibitors from 49 countries, including all market leaders, and significantly more exhibition space.
FiE and HiE co-located from 2020
As of 2020, Fi Europe and Hi Europe will become co-located events to become the biggest ingredients show in Europe.
Pret to introduce full ingredient labelling
Pret a Manger has begun to roll out full ingredient labelling of its products as part of its Five Point Allergy Plan.
A look towards Vitafoods Europe
Vitafoods Europe 2019 will this year focus on bringing the industry together to discuss key challenges such as sustainable sourcing, and wider trends including free-from, plant-based ingredients, and hemp extracts and CBD.
Business news, Food safety, New products, Packaging, Processing, Regulatory, Sustainability
Asda/Sainsbury’s merger blocked
The proposed merger of Sainsbury’s and Asda has been blocked by CMA, after a report found UK consumers would be worse off if it went ahead.
Coffee-cured bacon at Caffé Nero
UK coffee house Caffè Nero has combined the full-bodied flavour of its Italian espresso coffee with British bacon, to create the ultimate bacon sandwich.
Dairy alternatives market to boom for next 10 years, predicts FMI
Veganism, environmental impact and health concerns such as intolerance to dairy products are providing a significant boost to the dairy alternatives market.
UK bottled water sales top 4 billion litres
Last year’s hot summer boosted UK water drinks consumption by more than 7% to 4.2bn litres, according to a new report from food and drink analysts Zenith Global.
Fighting vegan nutrient deficiencies
Naturally containing a cocktail of proteins, minerals, vitamins and omega 3, Luzixine, from L-RD, offers a new innovative Novel Food ingredient from French origin, guaranteed without GMO for food supplement professionals.
Finalists announced for Scotland Food & Drink Excellence Awards
52 food and drink businesses from across Scotland are celebrating after being named as finalists for the Scotland Food & Drink Excellence Awards 2019.
Coconut milk market expected to rise
The global coconut milk products market is projected to record a CAGR of over 7% during 2018-2028, reaching an anticipated revenue of more than US$ 500 million, according to a study by Future Market Insights (FMI).
Diversity, innovation & future-focused: IFE 2019
This year’s International Food & Drink Event (IFE), drew 27,000 food and drink professionals to London’s ExCel for the latest releases and innovations in the industry.
Food safety, Ingredients, New products, Packaging, Processing, Sustainability