Created in response to the current shutdown of the hospitality trade, Scottish brand Buck & Birch wanted to give consumers premium, bar quality drinks to enjoy at home without needing the equipment, skills and ingredients usually associated with cocktail making.
Farmers and interested parties throughout England will have the chance to shape the future of Environmental Land Management (ELM) by taking part in one of six upcoming online webinars by Defra.
California raisins can reportedly help manufacturers achieve a spectrum of subtle, balanced flavours, and are taking on new importance as a replacement for sugar.
Who doesn’t want to be creative and in charge, to some degree, of what they eat?
27% of survey respondents said they feel they have been eating less healthily during the lockdown.
A ‘bounce back’ plan of trade measures for the agriculture, food and drink industry has been announced by the UK government, to help support businesses that have been impacted by coronavirus.
A new landmark Populus poll commissioned by Nature 2030 has revealed that people in the UK will support an ‘all-in’ deposit return scheme model with a variable deposit.
A new consumer spending tracker (dated 5 June) from IRi has analysed consumer spending patterns as a result of Covid-19 from FMCG retailers in the UK, US, France, Germany, Greece, Italy, NZ, Netherlands and Spain.
A new UK retail market report from TextAnywhere has revealed that food retail has been one of the most affected sectors of the Covid-19 pandemic, with increases for online shopping up 2400% since lockdown began.