News
Craft premium, handmade gourmet burgers using the GCN pneumatic cutting system
High production output is possibly as cutting speed is synchronised with a stuffer.
Tetra Pak and Lactalis initiative enhances material circularity
Tetra Pak and Lactalis stake claim to shape the future of packaging with recycled material linked to used beverage cartons.
Fi Europe 2024: Planteneers puts focus on cost savings, clean label, and indulgence
Plant-based experts are presenting a functional system for the production of a wide range of cold-cut specialties.
Bühler’s Grain Innovation Center to pioneer new ideas opens its doors
The GIC works as an arena for customers to experiment, innovate, and find concrete solutions to meet their specific needs.
Adriatico launches the fourth limited-edition expression in its Amaretto collection
Limited edition amaretto is made up of only 2,600 bottles in collaboration with a rum producer.
Dibal’s VT-600 ℮ offers a new, effective solution for controlling filling
VT-600 ℮ guarantees cost savings and optimisation of production controls.
Fi Europe 2024: HTBA highlights flavour modulation solutions powered by flavonoids
HTBA aims to demonstrate the potential of its taste modulation and branded functional health solutions through a varied collection of prototypes.
Synergy unveils a new line of ‘heat and fire’ flavoured products
End-product formulators can tailor heat level and final flavour delivery in their products.
Diageo invests more than €30 million in Guinness 0.0
Investment supports the longer, more complex production process of the non-alcoholic stout.
EPP saves bakers’ dough with new Koenig Artisan SFE EC dough sheeting line
Bakers can clean more quickly and have more visibility of the production process.
Horlicks rolls out new pudding flavour
Evoking memories of the beloved childhood dessert, this latest product innovation aims to delight consumers’ palates.
Marion’s new chopper design offers higher throughput
Integration of more durable shaft seals and bearings, enables higher throughput rates and less heat generation.
FI Europe 2024: Kröner-Stärke expands into all-natural meat alternatives
Invests heavily in a new production area designed for meat replacement products.
Highgrove and Cotswolds Distillery team up for a limited edition whisky
Each bottle of Highgrove Royal Gardens Single Malt Whisky is adorned with a label showcasing a watercolour of The South Front, Highgrove House.