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Technical: Taking a turn for the better
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Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio
Westfalia Fruit launches updated Sustainability Strategy
Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo
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Bruichladdich-Whitebox partnership brings RTD cocktails to market
posted 3 June, 2026
news
Magners 0.0% pint bottle to capture summer moderation drinkers
posted 3 June, 2026
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Barry Callebaut sets reset with ‘Focus for Growth’ plan
posted 2 June, 2026
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Nomad Foods invests £2.2m to boost UK waffle production
posted 2 June, 2026
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Wholebake defies snack bar decline with double‑digit growth
posted 2 June, 2026
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Rockwell Partnership accelerates Liquats Vegetals’ digital transformation
posted 2 June, 2026
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Solos–Dealco partnership strengthens Swiss NoLo wine production
posted 2 June, 2026
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Rising popularity of non-alc beer creates opportunities for breweries
posted 2 June, 2026
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I.T.S’ natural flavours meet opportunity for creamy RTDs
posted 2 June, 2026
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BrandMe launches bold new identity for Olvi’s Juju
posted 2 June, 2026
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UPP secures Grade A food safety certification
posted 1 June, 2026
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TekSalt: a mineral‑rich salt changing sodium reduction
posted 1 June, 2026
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Innovation shifts towards holistic longevity: ADM research
posted 1 June, 2026
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Premier Foods expands Mr Kipling with five sweet treats
posted 1 June, 2026
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Fox’s Minions campaign and biscuit to drive sales
posted 1 June, 2026
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THG Nutrition extends Mars Wrigley partnership
posted 1 June, 2026
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Poly‑clip System production flexibility supports processors
posted 29 May, 2026
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AIPIA Brand Challenge 2026 winners drive innovation
posted 29 May, 2026
news
Takis Smokin’ BBQ launches to meet flavour demand
posted 29 May, 2026
news
Malcolm Allan small pack and barbecue ranges hit convenience
posted 29 May, 2026
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