IGD inspires the future: over 100,000 young minds trained at food industry workshopsIGD is gearing up to spearhead an exciting sector-wide campaign, raising the appeal of working in UK food, this summer. Business news
Sheffield Hallam University secures funding for sustainable food processing projectPartnering with Premier Foods, the project involves the development and application of CFOH technology. Processing
FDF spells out plan for Covid recoveryThe Food and Drink Sector Council has launched its Covid-19 Recovery Plan, outlining six key areas it believes will be central to “restart all sectors of the food industry, protect food industry employees and serve the changing needs of the public”. Business news
Premier Foods appoints new CEO and chairmanPremier Foods has appointed its UK managing director, Alex Whitehouse, as its new CEO, with current acting CEO Alistair Murray stepping down after six months in the role. Business news
Mr Kipling switches black plastic trays for clearPremier Foods has switched the black plastic trays in many of its Mr Kipling products for clear ones, which are more recyclable. Packaging, Sustainability
McDougalls picks up the pace for pancake dayAt Premier Foods’ McDougalls flour mill, production has increased in the week before pancake day by 40%, producing enough flour to make 15 million pancakes. Ingredients