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GEA expands separation testing capacity

PPMA Show 2026: unlocking next-generation packaging and production

AKA Foods sends AI into the formulation room

Ice cream production hits 3.44bn litres

Expansion puts automation on the menu at Schwarz Produktion

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Axereal acquires Cargill’s malt business

posted 4 November, 2019

Climate change affects Champagne production

posted 10 October, 2019

Lact’Union presents new flavours of Promess drinking yogurt

posted 7 October, 2019

Mecatherm presents flexible bakery line concept

posted 9 September, 2019

New name for Limagrain’s ingredients sector

posted 15 May, 2019

FiE and HiE co-located from 2020

posted 3 May, 2019

Demand for organic wine forecast to grow

posted 12 April, 2019

Fighting vegan nutrient deficiencies

posted 5 April, 2019

Sealed Air increases productivity for Sicarev

posted 29 March, 2019

Naturex strengthens its range of colouring foods

posted 15 March, 2019

NSAFD launches packaging apprenticeship

posted 25 February, 2019

Spoonfed eyes up the US

posted 19 February, 2019

Dare To Do More with PepsiCo graduate challenge

posted 15 January, 2019

Everything’s going to be all white (for now)

posted 15 January, 2019

Roquette Foundation for Health supports exhibition

posted 4 December, 2018

Let us eat cake

posted 23 October, 2018

All rise for almonds

posted 8 October, 2018

Cargill invests in pectin production facility

posted 28 August, 2018

Germany’s dairy market report

posted 17 August, 2018

Cheers to a vintage summer!

posted 15 August, 2018

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