Latest news

YEW Pickle Water meets demand for bold, food‑led flavours

EPP helps producers scale production

Nestlé drives coffee growth with £28m UK investment and confectionery tie-ins

Manufacturers partner with Telford College on apprenticeship

Chouffe growth drives nationwide Cherry rollout

UK

Fish-free tuna coming to UK

posted 6 November, 2018

Season’s eatings

posted 6 November, 2018

Iceland embarks on plastic-free packaging

posted 2 November, 2018

Surge in UK vegan products

posted 2 November, 2018

‘No-deal’ Brexit stockpiling raise costs for manufacturers

posted 30 October, 2018

MuscleFood launch Christmas range

posted 30 October, 2018

Ready for action

posted 25 October, 2018

Let us eat cake

posted 23 October, 2018

Jupiter Group named UK’s best fresh produce company

posted 17 October, 2018

Flour power

posted 16 October, 2018

Review of UK meat processing plants reveals need for improvement

posted 16 October, 2018

Ingredients firm makes business award shortlist

posted 9 October, 2018

Round Up: Packaging

posted 8 October, 2018

Going nuts for zero sugar cola

posted 8 October, 2018

All rise for almonds

posted 8 October, 2018

RPC Bebo pack solution for sauce and houmous combo

posted 5 October, 2018

Round-up: Ingredients

posted 2 October, 2018

Danish Crown appoints Andrew Cracknell as CEO of Tulip

posted 2 October, 2018

RAP launches ‘significant’ range made entirely from plant waste

posted 2 October, 2018

Awards celebrate industry stars

posted 1 October, 2018

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